I just stuffed myself silly on vegan cheeseburger macaroni. It was okay, it reminded me of hamburger helper actually. Next time I make it I think I would use a different nutritional yeast "cheese" sauce though - that one was a tad bland.
Oh, and I should warn anyone who might make this, I have no clue why they say it makes 4 servings. I halved the recipe and I STILL had 4 reasonable servings. I had seconds at dinner and there is enough left over for a HUGE lunch tomorrow. So I would say the original recipe would make closer to 8.
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