For brunch this morning I made the "fronch" toast from Vegan with a Vengeance. It was pretty good...I didn't have soy creamer like the recipe calls for so I just used regular soy milk. I topped it with some earth balance, sliced banana, and a little bit of powdered sugar. Mmmm....
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2 comments:
Carrie, I really think your pancake looks yummier! :-p
Lobs, is that "real" sausage your BF was eating? I have to say, your "fronch" toast looks great!
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